Product Description
Khatta meetha masala is one of the unique flavored masalas available to the clients. This masala provides sour and sweetish flavor to the dishes on which it is sprinkled. Taste of many items such as homemade and commercial potato chips and fries can be enhanced with the addition of this masala. Khatta meetha masala can also be added in the pickled of mangoes and lemons. These sour and sweet pickles help in developing the interest of eating meals.
Specification
|
Usage/Application
|
Namkeen
|
|
Brand
|
Navnath Spices
|
|
Packaging Size
|
25 Kg
|
|
Packaging Type
|
PP Bag and Box
|
|
Form
|
Powder
|
|
Is It Fssai Certified
|
FSSAI Certified
|
|
Shelf Life
|
8 Month
|
Authentic Flavor EnhancementExperience the signature sweet-and-sour flavor profile with every pinch of Khatta Meetha Masala. This unique blend is specifically crafted to elevate a wide range of traditional and modern dishes, making it a preferred choice among chefs and home cooks alike. Unlock a burst of taste without artificial colors or additives.
100% Pure and Edible QualityOur Khatta Meetha Masala is manufactured to the highest standards, ensuring 100% purity and absolute edibility. With only natural ingredients, it retains its integrity and nutritional value. The powder form offers ease of use and allows for even distribution in your favorite foods.
Flexible Use Across Global KitchensThough rooted in Indias culinary traditions, this masala is ideal for fusion cuisine and global dishes. As a reliable exporter, manufacturer, supplier, and wholesaler, we ensure consistent supply of fresh Khatta Meetha Masala for both retail and large-scale food operations.
FAQs of Khatta Meetha Masala:
Q: How should Khatta Meetha Masala be used in food preparation?
A: Khatta Meetha Masala can be sprinkled directly onto snacks such as chaats, salads, fruits, or even mixed into marinades and dressings. Its powder form ensures it blends seamlessly with a variety of dishes.
Q: What makes Khatta Meetha Masala different from other spice blends?
A: Unlike ordinary masalas, Khatta Meetha Masala offers a balanced tangy-sweet flavor, crafted from natural ingredients without any artificial colors or additives. Its unique taste profile makes it a must-have for enhancing the flavor of both traditional and fusion recipes.
Q: When is the best time to add Khatta Meetha Masala to my dish?
A: For the most vibrant flavor, sprinkle Khatta Meetha Masala just before serving. This retains its signature taste and aroma, ensuring your dish is both flavorful and aromatic.
Q: Where is your Khatta Meetha Masala produced and supplied?
A: Our Khatta Meetha Masala is manufactured in India and supplied both domestically and internationally, serving as an exporter, manufacturer, supplier, and wholesaler to a variety of markets.
Q: What is the process behind making Khatta Meetha Masala?
A: We follow a meticulous process using high-quality, edible-grade natural ingredients. These are carefully blended and ground into a fine powder, ensuring 100% purity and optimal taste retention.
Q: What are the primary benefits of using Khatta Meetha Masala?
A: The biggest benefits include adding a tangy-sweet twist to dishes, convenience in use due to its powder form, and assurance of consuming an all-natural, pure product with no artificial coloring.
English
Spanish
French
German
Italian
Chinese (Simplified)
Japanese
Korean
Arabic
Portuguese
Send Inquiry
Send Inquiry
Send SMS
