Product Description
Palak powder is made by drying and blending fresh spinach leaves into smooth powder. This green colored powder is highly enriched with all the nutritional values of spinach vegetable. This is the good source of proteins, various vitamins such as A, C and K. The addition of palak powder is the smart way to give spinach flavor to different dishes like palak paneer khichdi. This can also be consumed in the form of spinach soups by adding some pinched of the powder. Women can include the consumption of this powder in their diet plan.
Specification
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Packaging Size
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500 gm to 20 Kg
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Brand
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Navnath Spices
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Packaging Type
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Box
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Is It Fssai Certified
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FSSAI Certified
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Shelf Life
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3 Months
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Form Type
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Powder
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Country of Origin
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Made in India
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Nutrient-Rich Palak PowderPalak Powder packs the nutritional benefits of fresh spinach into a convenient powdered form. This pure, additive-free ingredient provides essential vitamins and minerals, making it a great addition to daily meals for enhanced wellness. Its fine texture blends smoothly, ensuring effortless incorporation into various dishes and drinks.
Spray Drying for Optimal FreshnessThe spray drying technique helps lock in the natural flavors, color, and nutrients of spinach leaves. This process results in a fine, green powder with less than 5% moisture content, extending shelf life and maintaining freshness. Each batch undergoes strict quality checks to ensure purity and consistency.
Flexible Packaging Options AvailablePalak Powder is offered in food-grade poly pouches, jars, and customizable packaging to suit different needs. Whether you are looking to buy for retail, bulk supply, or custom orders, the product is handled with care to preserve its quality and delivered in secure, hygienic containers.
FAQs of Palak Powder:
Q: How can I use Palak Powder in my daily cooking?
A: Palak Powder can be added to soups, curries, gravies, and sauces for enhanced nutrition and a subtle spinach flavor. It is also suitable for making health supplements or incorporating into smoothies and baking recipes.
Q: What is the shelf life of Palak Powder and how should I store it?
A: Palak Powder has a shelf life of 3 months. It should be stored in a cool, dry place away from direct sunlight to preserve freshness and prevent clumping.
Q: What ingredients are present in Palak Powder?
A: Palak Powder is made from 100% pure spinach (palak) leaves, without any preservatives, artificial colors, or added substances.
Q: What is the manufacturing process behind Palak Powder?
A: Palak Powder is created using a spray drying process that dries spinach leaves finely, retaining their nutritional content while reducing moisture for a stable, quality powder.
Q: Are there any allergens or additives in Palak Powder?
A: No, Palak Powder is free from common allergens and contains no preservatives or artificial colors, making it safe for most dietary requirements.
Q: What are the health benefits of using Palak Powder?
A: Palak Powder delivers the nutritional value of spinach, such as vitamins, minerals, and antioxidants, supporting overall wellness and making meals healthier with minimal preparation.
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