Product Description
Presenting our Egg Curry Masala premix, a savory treat that takes your culinary adventure to the next level. Based on an aromatic spice formulation, this premix food additive is enriched with the taste of a homemade egg curry. A touch of this carefully blended powder takes the ordinary ingredients to transform them into a delectable culinary creation. If you are a professional chef or someone who simply loves cooking, our Egg Curry Masala premix will serve as your ideal partner to prepare the delectable egg curries quickly and also effortlessly.
Specification
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Packaging Size
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500 gm to 20 Kg
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Brand
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Navnath Spices
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Packaging Type
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Box
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Is It Fssai Certified
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FSSAI Certified
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Shelf Life
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3 Months
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Form Type
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Powder
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Country of Origin
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Made in India
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Authentic Spice Blend for Egg CurriesEgg Curry Masala is meticulously blended from selected spices, ensuring a balanced and robust taste for your egg curry preparations. Designed for versatility, it complements various regional recipes, enhancing the richness and aroma of every dish.
Premium Quality and Freshness GuaranteedManufactured and supplied by trusted exporters and wholesalers in India, our Egg Curry Masala adheres to strict quality controls. With a shelf life of eight months, you can be assured of its freshness, aroma, and taste throughout its usage period.
FAQs of Egg Curry Masala:
Q: How should Egg Curry Masala be used in egg curry recipes?
A: Add Egg Curry Masala during the cooking process, typically after sauting onions and tomatoes. It blends well with other ingredients to provide a rich and aromatic flavor to your dish.
Q: What sets this Egg Curry Masala apart from others on the market?
A: Our Egg Curry Masala is expertly blended using high-quality spices and strict manufacturing processes in India, ensuring a consistent, robust taste that elevates your curry dishes.
Q: When is the best time to add Egg Curry Masala while preparing curry?
A: For optimal flavor, add the masala after sauting your base ingredients, allowing it to cook and integrate into the gravy before adding boiled eggs.
Q: Where is your Egg Curry Masala produced and supplied from?
A: Our Egg Curry Masala is manufactured, exported, and supplied from India by reputed producers, ensuring authentic taste and quality in every packet.
Q: What is the shelf life of Egg Curry Masala and how should it be stored?
A: The shelf life of Egg Curry Masala is eight months. Store it in an airtight container, away from moisture and direct sunlight to retain freshness.
Q: How is Egg Curry Masala processed to ensure quality and safety?
A: The masala is processed using advanced blending techniques and strict hygiene standards to preserve the spices natural flavors and ensure the products safety.
Q: What are the key benefits of using Egg Curry Masala in your cooking?
A: Using Egg Curry Masala enhances the taste and aroma of egg curries, offers convenience with consistent results, and brings the authentic flavors of Indian cuisine to your table.
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