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Sambar Masala Sambar Masala Sambar Masala

Sambar Masala

180.0 INR/Kilograms

Product Details:

  • Purity(%) 99%
  • Physical Form Powder
  • Variety South Indian Masala
  • Flavor Authentic Sambar Flavor
  • Usage Cooking
  • Moisture (%) Below 5%
  • Ingredients Coriander, Bengal Gram, Red Chilli, Cumin, Fenugreek, Mustard, Black Pepper, Curry Leaves, Salt, Asafoetida, Turmeric
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Sambar Masala Price And Quantity

  • 180.0 INR/Kilograms
  • 100 Kilograms

Sambar Masala Product Specifications

  • South Indian Masala
  • Authentic Sambar Flavor
  • Cooking
  • Food Grade
  • Sambar Masala
  • 99%
  • 100 gm
  • Powder
  • Dried
  • Coriander, Bengal Gram, Red Chilli, Cumin, Fenugreek, Mustard, Black Pepper, Curry Leaves, Salt, Asafoetida, Turmeric
  • Less than 2%
  • 9 Months
  • Spicy
  • Store in cool, dry place
  • Powder
  • Blended
  • Below 5%
  • Brown

Sambar Masala Trade Information

  • Cash on Delivery (COD), Cash in Advance (CID)
  • Asia
  • All India

Product Description

Established in the year 2011, We, "Navnath Spices Pvt Ltd, are amongst the prominent Manufacturer and Wholesale Trader of a comprehensive range of Indian Spices, Dehydrated Food Product and Seasonings Masala. As exporter of world-class spices, we understand the need for the highest standards of quality and regulatory requirements which includes flawless packaging.

Authentic Flavor in Every Spoonful

Sambar Masala is carefully blended to capture the rich, aromatic taste of South Indian cuisine. Each ingredient is selected for its freshness and combined in precise proportions to deliver an unmistakable taste. This powder is ideal for anyone seeking an authentic, homemade sambar experience.


Natural & Preservative-Free

Enjoy peace of mind with Sambar Masalas clean ingredient listcoriander, Bengal gram, and other spices blend harmoniously, with no added preservatives. The product is processed to maintain maximum purity, with a moisture content below 5% and oil content under 2%.


Convenient, Safe Packaging

Packaged in a 100-gram, food-grade pouch, Sambar Masala remains protected from moisture and contaminants. Simply reseal after each use and store below 25C in a cool, dry spot to retain its vibrant flavor throughout its 9-month shelf life.

FAQs of Sambar Masala:


Q: How should I use Sambar Masala in my cooking?

A: Add Sambar Masala during the preparation of sambar, rasam, or vegetable stew to infuse dishes with authentic South Indian flavor. Adjust the quantity based on desired spiciness and taste preference.

Q: What is the process behind making this Sambar Masala?

A: Our Sambar Masala is meticulously blended using high-quality spices like coriander, mustard, cumin, and more. All ingredients are cleaned, dried, ground, and mixed to achieve a homogenous powder, ensuring purity and consistency.

Q: When is the best time to add Sambar Masala while cooking?

A: For best flavor, add Sambar Masala towards the final stages of preparation, after vegetables are cooked, and let it simmer briefly to allow the spices to blend into the dish.

Q: Where should I store Sambar Masala?

A: Store the masala pouch in a cool, dry location away from direct sunlight and moisture. Ensure the storage temperature remains below 25C to maintain freshness and flavor.

Q: What are the health benefits of using Sambar Masala?

A: Sambar Masala contains a mix of natural spices like turmeric, cumin, and black pepper, which are known for their digestive and anti-inflammatory properties. It enhances taste without added preservatives.

Q: Does Sambar Masala contain any allergens?

A: Yes, our Sambar Masala contains mustard, which may cause allergic reactions in some individuals. Check the ingredient list if you have mustard allergies.

Q: What makes your Sambar Masala different from others?

A: Our blend is preservative-free, features 99% purity, and carefully sources spices for authentic flavor. It offers a classic South Indian taste while adhering to strict food safety and quality standards.

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