Product Description
Pani puri masala is the major ingredient of pani puri dish and is made with the prefect blending of various spices in an accurate quantity in order to maintain the original taste of pani puri. This masala contains asafetida, Dry mango tangy powder, red chilli powder, coriander powder and other herbal spices. Constituents of pani puri masala help in proper digestion and assist in improving the immunity of the body. With this masala, it has now become possible to make the dish at homes in a hygienic manner.
Specification
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Packaging Size
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20 kg
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Brand
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Navnath Spices
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Packaging Type
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Box
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Variety Available
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Pani Puri Masala
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Is It Fssai Certified
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FSSAI Certified
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Shelf Life
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3 Months
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Usage/Application
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Yes
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Form Type
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Powder
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Country of Origin
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Made in India
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Authentic Flavor in Every SpoonfulSpecially processed as a blended powder, this Pani Puri Masala elevates the taste of Indian street-style pani puri. Its vibrant and balanced flavor enhances both homemade and commercial preparations, making it a favorite among wholesalers and suppliers.
Designed for VersatilityTogether with a fine powdered physical form, this masala is easy to use in a variety of settingsfrom restaurants to catering businesses. Its blend ensures consistency and quick preparation, making it a reliable choice for bulk orders and exporters in India.
FAQs of Pani Puri Masala:
Q: How should Pani Puri Masala be used during preparation?
A: Simply dissolve the required amount of Pani Puri Masala powder in chilled water to create a tangy, spicy pani. Stir well for a consistent flavor and enjoy with freshly prepared puris and fillings.
Q: What is the recommended storage method for Pani Puri Masala?
A: To preserve its aroma and freshness, store the masala in a cool, dry place and always keep the container tightly sealed when not in use.
Q: When is the best time to use Pani Puri Masala after opening the pack?
A: For optimal taste and quality, it is recommended to use Pani Puri Masala within the 3-month shelf life after opening, ensuring it is kept away from moisture.
Q: Where can Pani Puri Masala be sourced from in India?
A: This masala is available for purchase through exporters, manufacturers, suppliers, and wholesalers throughout India, making it accessible for both small businesses and large enterprises.
Q: What is the processing method used for making this masala?
A: Pani Puri Masala is carefully blended to balance all spices and flavoring agents, ensuring a consistent taste profile in every batch.
Q: How can bulk buyers benefit from choosing this Pani Puri Masala?
A: Wholesalers and exporters benefit from its consistent quality, easy storage, and quick preparation, making it highly suitable for large-scale supply and international trade.
Q: What are the advantages of the powder form of this masala?
A: The powder form ensures rapid dissolution in water and precise portion control, allowing for ease of use whether in home kitchens or commercial settings.
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